| Ingredients:8oz flour3oz butter
 1/4 teaspoon baking powder
 1/4 teaspoon salt
 pinch cayenne pepper
 1 cup of your favourite cheese grated
 1 egg
 Putting it together:Sift the dry ingredients togetherRub in the butter
 Add the cheese
 Beat the egg and mix with enough water to make 3/4 cup of liquid
 Add the egg and water mix to make a stiff dough
 Roll out thinly and cut into shapes.
 Bake for 12-15 minutes at 180c
 Store in a air tight container. Note:adding more cheese makes the mixture tastier
 Recipe sent in by Sally, Alexandra |